IQF INDUSTRY REPORT

IQF (Individually Quick Frozen) is emerging as a strategic growth lever across the food and beverage supply chain—driven by rising consumer demand for convenience, health-conscious eating, and sustainability. As both retail and B2B buyers seek high-quality, ready-to-eat products, the sector is attracting attention from investors, operators, and global brands alike. Strategic acquisitions, AI-driven production, and eco-friendly packaging are helping to shape the next phase of growth.

This report offers an in-depth look at the $5.2 billion U.S. IQF market—projected to reach $9.3 billion by 2034. It breaks down category trends across fruits, vegetables, seafood, proteins, and dairy, and highlights key growth drivers, emerging technologies, and notable transactions. Whether you're exploring opportunities or looking to stay ahead of shifting consumer trends, this report provides timely and actionable insights into the evolving IQF landscape.

>>> Read the full report and explore what’s ahead for the IQF industry.